Jul 16, 2012
A window table at Bommie
We had a lovely dinner at the Bommie restaurant last night, the signature restaurant at the Hamilton Island Yacht Club. Now in its third year, Bommie Restaurant is now headed by chef Nicholas Gomez Duran. Nic was born in Pamplona, Spain and has bought a new vibe to the Bommie menu. This evening we had [...]
















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